Yesterday I was asked to give a fondant demonstration to the MOPS group (Mom's of Preschoolers) along with two other people demonstrating cake pops and how to ice a cake.
I took four small cakes that had already been crumb coated and chilled. I decorated one and the others I let whoever wanted to come up and try their hand at rolling out, covering, and decorating a cake.
The ladies were having a ball and we really enjoyed our time together. I gave out the links I used to learn how to make fondant and butter cream frosting. I like Peggy Weaver's recipes and her tutorial on making and decorating cakes. I will give them here again. Scroll down and click on the links.
Butter Cream Frosting:
